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DTSTART;TZID=America/Vancouver:20241231T190000
DTEND;TZID=America/Vancouver:20250101T010000
DTSTAMP:20260610T024252
CREATED:20241120T011659Z
LAST-MODIFIED:20241219T070900Z
UID:10000027-1735671600-1735693200@foodbyfanta.com
SUMMARY:Countdown With Us
DESCRIPTION:As the year draws to a close\, treat yourself to an evening of enchantment and festivity. Join us for an evening that promises the perfect blend of sophistication\, revelry\, and indulgence. At our Countdown With Us celebration\, say goodbye to 2024 and welcome the endless possibilities of 2025 in the company of great food\, great people\, and the tantalizing aroma of an expertly curated menu. As you step onto the red carpet and toast with a glass of Prosecco at midnight\, you’ll know this is no ordinary New Year’s Eve—it’s a night to be cherished and remembered for years to come. \n\n\n\n \n\n\n\nWhat Awaits You\n\n\n\nGet ready for a New Year’s Eve filled with glamour\, joy\, and indulgence. Here’s what’s in store for you this evening: \n\n\n\nRed Carpet ArrivalStep onto our dazzling red carpet and capture the perfect photos to remember the night. \n\n\n\nMidnight Prosecco ToastRaise your glass and toast to 2025 with a complimentary glass of sparkling Prosecco. \n\n\n\nFestive AmbianceCelebrate surrounded by lively music\, good vibes\, and the company of loved ones. \n\n\n\n \n\n\n\nA Culinary Experience to Remember\n\n\n\nBegin your evening with a selection of delightful appetizers: Flower Dumplings\, Papaya Salad\, and Gang Liang Soup. \n\n\n\nFor your main course\, choose from one of our expertly crafted entrées: \n\n\n\nLamb Shank Massaman – tender and flavorful\, slow-cooked in a fragrant curry. \n\n\n\nSablefish Risotto – a perfect pairing of buttery sablefish and creamy risotto. \n\n\n\nSteak with Peppercorn Sauce – a classic favourite\, bold and satisfying. \n\n\n\nEnd the night on a sweet note with our decadent dessert: Coconut Crème Brûlée. \n\n\n\n\n\n\n\n \n\n\n\nDate & Time\n\n\n\nTuesday\, December 31st\, 2024\, 7:00 PM – Wednesday\, January 1st\, 2025\, 1:00 AM \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\n\nTerms & Conditions\n\n\n\nBy attending Countdown With Us hosted by Food by Fanta in British Columbia\, you agree to abide by all applicable laws\, including the legal drinking age of 19. Valid government-issued ID is required to consume or purchase alcohol\, which must only be consumed in designated areas. Outside alcohol is prohibited\, and service may be refused to anyone appearing intoxicated or disruptive. Attendees are responsible for their actions and must arrange safe transportation. The Organizer assumes no liability for personal injury\, property loss\, or damages. By participating\, you consent to being photographed or filmed for promotional use.
URL:https://foodbyfanta.com/event/countdown-with-us/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2024/11/241120-FBF-NYE-Countdown-Site-Banner-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250109T170000
DTEND;TZID=America/Vancouver:20250109T200000
DTSTAMP:20260610T024252
CREATED:20241126T224230Z
LAST-MODIFIED:20241214T022846Z
UID:10000028-1736442000-1736452800@foodbyfanta.com
SUMMARY:Thai Cooking Class - A
DESCRIPTION:Discover the Vibrant Flavors of Thailand \n\n\n\nJoin us for an unforgettable culinary journey into the heart of Thai cuisine! In this hands-on cooking class\, you’ll learn to prepare three iconic dishes: Green Curry\, Drunken Noodles\, and Chicken Cashew Nut. \n\n\n\nWhether you’re a seasoned cook or just looking to impress\, this class is designed to immerse you in the rich flavours and techniques of Thai cooking. Guided by expert instruction\, you’ll explore the unique ingredients and methods that make Thai food so beloved. From creating a creamy\, aromatic curry to mastering the perfect stir-fry\, you’ll leave with the skills and confidence to recreate these dishes at home. \n\n\n\nBring your enthusiasm and an appetite for adventure—this is your chance to savour the perfect harmony of Thailand’s sweet\, spicy\, salty\, and sour flavours. \n\n\n\nReserve your spot today\, and get ready to experience the magic of Thai cuisine! \n\n\n\nLimited to 14 people per class. \n\n\n\nMenu\n\n\n\nGreen Curry – A Thai classic that’s rich\, fragrant\, and bursting with flavour. This creamy curry features tender pieces of protein or vegetables simmered in a vibrant green curry paste made from fresh herbs\, green chillies\, and aromatic spices. Paired with coconut milk and fresh Thai basil\, it strikes the perfect balance of spicy\, sweet\, and savoury notes\, making it a comforting and irresistible dish. \n\n\n\nDrunken Noodles – Bold\, spicy\, and packed with umami\, Drunken Noodles are a stir-fried sensation. This dish delivers a flavorful punch with every bite\, featuring wide rice noodles tossed with tender protein\, crisp vegetables\, Thai chillies\, and a savoury sauce. Despite the name\, there’s no alcohol involved—just a burst of bold flavours that are as intoxicating as they are delicious. \n\n\n\nChicken Cashew Nut – A crowd-pleasing stir-fry that is equal parts nutty\, savoury\, and sweet. Succulent chicken\, cooked to perfection and combined with roasted cashews\, colourful bell peppers\, and a luscious sauce made with soy\, oyster sauce\, and a hint of sweetness. Finished with a sprinkle of green onions\, this dish is the ultimate comfort food with a delightful crunch. \n\n\n\nDate Time\n\n\n\nThursday\, January 9th\, 2025\, 5:00 PM – 8:00 PM \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable\, but may be transferred with no fees 2 weeks prior to the date of the class. A $10 fee will be charged for transfers up to 3 days prior to the class. No refund will be issued for cancellations within 3 days of the class. A minimum number of registrations is required for the class to proceed. Please contact us if you have any questions.
URL:https://foodbyfanta.com/event/thai-cooking-class-a/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2024/11/fbf-thai-green-curry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250119T170000
DTEND;TZID=America/Vancouver:20250119T200000
DTSTAMP:20260610T024252
CREATED:20241126T231051Z
LAST-MODIFIED:20241215T233915Z
UID:10000029-1737306000-1737316800@foodbyfanta.com
SUMMARY:Thai Cooking Class - B
DESCRIPTION:Experience the Essence of Traditional Thai Cuisine \n\n\n\nStep into the vibrant world of Thai cooking in this hands-on class\, where you’ll master the art of preparing three beloved dishes: Pad Thai Noodles\, Panang Curry\, and Pad Kra-Pao. \n\n\n\nLearn the secrets behind Thailand’s rich culinary traditions as you explore the bold flavors and delicate balance of sweet\, salty\, sour\, and spicy. From tossing tamarind-coated rice noodles to simmering a creamy\, fragrant curry\, and crafting a savory stir-fry\, this class offers something for everyone. \n\n\n\nReserve your spot now\, and bring your love for food and fun to the kitchen! \n\n\n\nLimited to 14 people per class. \n\n\n\nMenu\n\n\n\nPad Thai Noodles – A quintessential Thai favourite\, featuring pan-fried rice noodles in a tangy tamarind sauce\, with your choice of chicken or prawns\, tofu\, eggs\, green onions\, bean sprouts\, and a sprinkle of ground peanuts for the perfect crunch. \n\n\n\nPanang Curry – A rich and creamy curry made with aromatic spices\, tender meat\, and coconut milk\, offering a subtle sweetness and an indulgent texture that will warm your soul. \n\n\n\nPad Kra-Pao – A delightful stir-fry of chicken in a house-made spicy basil sauce\, bursting with bold flavours and a hint of heat\, served with fresh herbs for a fragrant finish. \n\n\n\nDate Time\n\n\n\nSunday\, January 19th\, 2025\, 5:00 PM – 8:00 PM \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable\, but may be transferred with no fees 2 weeks prior to the date of the class. A $10 fee will be charged for transfers up to 3 days prior to the class. No refund will be issued for cancellations within 3 days of the class. A minimum number of registrations is required for the class to proceed. Please contact us if you have any questions.
URL:https://foodbyfanta.com/event/thai-cooking-class-b/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2024/11/fbf-pad-thai1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250126T170000
DTEND;TZID=America/Vancouver:20250126T200000
DTSTAMP:20260610T024252
CREATED:20250107T234752Z
LAST-MODIFIED:20250107T235126Z
UID:10000040-1737910800-1737921600@foodbyfanta.com
SUMMARY:Thai Cooking Class - A
DESCRIPTION:Discover the Vibrant Flavors of Thailand \n\n\n\nJoin us for an unforgettable culinary journey into the heart of Thai cuisine! In this hands-on cooking class\, you’ll learn to prepare three iconic dishes: Green Curry\, Drunken Noodles\, and Chicken Cashew Nut. \n\n\n\nWhether you’re a seasoned cook or just looking to impress\, this class is designed to immerse you in the rich flavours and techniques of Thai cooking. Guided by expert instruction\, you’ll explore the unique ingredients and methods that make Thai food so beloved. From creating a creamy\, aromatic curry to mastering the perfect stir-fry\, you’ll leave with the skills and confidence to recreate these dishes at home. \n\n\n\nBring your enthusiasm and an appetite for adventure—this is your chance to savour the perfect harmony of Thailand’s sweet\, spicy\, salty\, and sour flavours. \n\n\n\nReserve your spot today\, and get ready to experience the magic of Thai cuisine! \n\n\n\nLimited to 14 people per class. \n\n\n\nMenu\n\n\n\nGreen Curry – A Thai classic that’s rich\, fragrant\, and bursting with flavour. This creamy curry features tender pieces of protein or vegetables simmered in a vibrant green curry paste made from fresh herbs\, green chillies\, and aromatic spices. Paired with coconut milk and fresh Thai basil\, it strikes the perfect balance of spicy\, sweet\, and savoury notes\, making it a comforting and irresistible dish. \n\n\n\nDrunken Noodles – Bold\, spicy\, and packed with umami\, Drunken Noodles are a stir-fried sensation. This dish delivers a flavorful punch with every bite\, featuring wide rice noodles tossed with tender protein\, crisp vegetables\, Thai chillies\, and a savoury sauce. Despite the name\, there’s no alcohol involved—just a burst of bold flavours that are as intoxicating as they are delicious. \n\n\n\nChicken Cashew Nut – A crowd-pleasing stir-fry that is equal parts nutty\, savoury\, and sweet. Succulent chicken\, cooked to perfection and combined with roasted cashews\, colourful bell peppers\, and a luscious sauce made with soy\, oyster sauce\, and a hint of sweetness. Finished with a sprinkle of green onions\, this dish is the ultimate comfort food with a delightful crunch. \n\n\n\nDate Time\n\n\n\nSunday\, January 26th\, 2025\, 5:00 PM – 8:00 PM \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable\, but may be transferred with no fees 2 weeks prior to the date of the class. A $10 fee will be charged for transfers up to 3 days prior to the class. No refund will be issued for cancellations within 3 days of the class. A minimum number of registrations is required for the class to proceed. Please contact us if you have any questions.
URL:https://foodbyfanta.com/event/thai-cooking-class-a-3/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2024/11/fbf-thai-green-curry.jpg
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