BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Food by Fanta - ECPv6.17.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Food by Fanta
X-ORIGINAL-URL:https://foodbyfanta.com
X-WR-CALDESC:Events for Food by Fanta
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Vancouver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20240310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20241103T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261101T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250907T170000
DTEND;TZID=America/Vancouver:20250907T200000
DTSTAMP:20250715T204204Z
CREATED:20250707T071220Z
LAST-MODIFIED:20250715T204204Z
UID:10000052-1757264400-1757275200@foodbyfanta.com
SUMMARY:Summer Thai Cooking Class
DESCRIPTION:Celebrate the flavours of summer with Chef Tom in this vibrant and hands-on Thai cooking class\, where you’ll learn to create three iconic dishes that are perfect for warm-weather dining: Papaya Salad\, Khao Soi Chicken\, and Mango Sticky Rice. \n\n\n\nReserve your spot now—spaces are limited \n\n\n\nLimited to 14 people per class. \n\n\n\nMenu\n\n\n\nPapaya Salad (Som Tum) – A bright and zesty Thai classic made with shredded green papaya\, tomatoes\, green beans\, garlic\, lime\, chili\, and peanuts—pounded together for a refreshing and bold appetizer that wakes up your palate. \n\n\n\nKhao Soi Chicken – Northern Thailand’s beloved noodle curry dish—featuring tender chicken in a rich\, coconut-based curry broth served over soft egg noodles\, topped with crispy noodles\, pickled mustard greens\, and fresh lime. \n\n\n\nMango Sticky Rice – A sweet and satisfying Thai dessert made with glutinous rice\, creamy coconut milk\, and ripe mango slices—simple\, elegant\, and the perfect ending to your meal. \n\n\n\nDate Time\n\n\n\nSunday\, September 7th\, 2025\, 5:00 PM – 8:00 PM \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable but may be transferred with no fees 2 weeks before the class date. A $10 fee will be charged for transfers up to 3 days before the class. A minimum number of registrations is required for the class to proceed. Don’t hesitate to get in touch with us if you have any questions!
URL:https://foodbyfanta.com/event/summer-thai-cooking-class-2/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2025/05/1-df6dd351.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250913T110000
DTEND;TZID=America/Vancouver:20250913T130000
DTSTAMP:20250819T202358Z
CREATED:20250818T114506Z
LAST-MODIFIED:20250819T202358Z
UID:10000053-1757761200-1757768400@foodbyfanta.com
SUMMARY:Junior Chef Cooking Class
DESCRIPTION:Inspire your child’s creativity in the kitchen with our fun and interactive Junior Chef Cooking Class! Designed for kids ages 6-12\, this hands-on class is the perfect way to spark a love for cooking. Our chefs do all the prep work so your little one can focus on the joy of learning\, cooking\, and tasting—from start to finish. \n\n\n\nReserve your spot now—spaces are limited \n\n\n\nLimited to 10 people per class. This class is designed for kids ages 6-12. \n\n\n\nMenu\n\n\n\nBear Omelette in a BlanketA whimsical take on fried rice\, this dish features a teddy bear-shaped rice creation tucked under a thin\, golden omelette “blanket.” Finished with sausage\, seaweed\, broccoli\, and carrot for a fun and colourful presentation that kids will love. \n\n\n\nCoconut Crème BrûléeA tropical twist on a French classic. Coconut milk\, pandan leaves\, and rich egg yolks are gently cooked into a silky custard\, then baked and topped with a caramelized sugar crust for the perfect balance of creamy and crisp. \n\n\n\nDate & Time\n\n\n\nSaturday\, September 13th\, 2025\, 11:00 AM – 1:00 PM (2 hours) \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable but may be transferred with no fees 2 weeks before the class date. A $10 fee will be charged for transfers up to 3 days before the class. A minimum number of registrations is required for the class to proceed. Don’t hesitate to get in touch with us if you have any questions!
URL:https://foodbyfanta.com/event/junior-chef-cooking-class/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2025/08/250801_Fanta_Kids-00047.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250914T110000
DTEND;TZID=America/Vancouver:20250914T130000
DTSTAMP:20250824T073924Z
CREATED:20250818T114753Z
LAST-MODIFIED:20250824T073924Z
UID:10000054-1757847600-1757854800@foodbyfanta.com
SUMMARY:Junior Chef Cooking Class
DESCRIPTION:Inspire your child’s creativity in the kitchen with our fun and interactive Junior Chef Cooking Class! Designed for kids ages 6-12\, this hands-on class is the perfect way to spark a love for cooking. Our chefs do all the prep work so your little one can focus on the joy of learning\, cooking\, and tasting—from start to finish. \n\n\n\nReserve your spot now—spaces are limited \n\n\n\nLimited to 10 people per class. This class is designed for kids ages 6-12. \n\n\n\nMenu\n\n\n\nApple TartLayers of fresh apple slices baked under a buttery crust with a touch of cinnamon. Simple\, fragrant\, and perfectly balanced between sweet and tart. \n\n\n\nStuffed Omelette (Kai Yad Sai)A Thai twist on the classic omelette — fluffy eggs wrapped around a savoury filling of seasoned pork\, vegetables\, and herbs. Comforting\, flavorful\, and a true home-style favourite. \n\n\n\nDate & Time\n\n\n\nSunday\, September 14th\, 2025\, 11:00 AM – 1:00 PM (2 hours) \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable but may be transferred with no fees 2 weeks before the class date. A $10 fee will be charged for transfers up to 3 days before the class. A minimum number of registrations is required for the class to proceed. Don’t hesitate to get in touch with us if you have any questions!
URL:https://foodbyfanta.com/event/junior-chef-cooking-class-2/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2025/08/250801_Fanta_Kids-00047.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250921T170000
DTEND;TZID=America/Vancouver:20250921T200000
DTSTAMP:20250819T015854Z
CREATED:20250819T015014Z
LAST-MODIFIED:20250819T015854Z
UID:10000056-1758474000-1758484800@foodbyfanta.com
SUMMARY:Thai Cooking Class – D
DESCRIPTION:Thai cuisine is all about balance — bright herbs\, fragrant spices\, and layers of flavour that come together in perfect harmony.  \n\n\n\nIn this class\, our Chef Tom will guide you through a menu that highlights the variety and richness of Thailand’s food culture\, from refreshing salads to hearty curries and wok-tossed noodles. Along the way\, you’ll learn essential techniques and flavour-building secrets that bring authenticity to every dish. \n\n\n\nReserve your spot today\, and get ready to experience the magic of Thai cuisine! \n\n\n\nLimited to 14 people per class. \n\n\n\nMenu\n\n\n\nMixed Fruits & Veggies Som Tom – A refreshing twist on Thailand’s iconic papaya salad—this version combines crisp vegetables with seasonal fruits for a vibrant balance of crunch\, tang\, and natural sweetness\, all tossed in a zesty Thai-style dressing. \n\n\n\nMussaman Curry – One of Thailand’s most beloved curries\, Mussaman is rich and fragrant\, with tender meat simmered in a creamy coconut milk sauce infused with warm spices\, peanuts\, and potatoes. Comforting and deeply flavorful. \n\n\n\nPad Thai Woon Sen – A lighter take on the world-famous Pad Thai\, made with delicate glass noodles stir-fried with fresh vegetables\, egg\, and a savoury-sweet tamarind sauce. A perfect balance of textures and flavours in every bite. \n\n\n\n \n\n\n\nDate Time\n\n\n\nSunday\, September 21st\, 2025\, 5:00 PM – 8:00 PM \n\n\n\n(Doors open 15 minutes before class starts) \n\n\n\nLocation\n\n\n\nAcademy Room at Food by Fanta \n\n\n\n107\, 20542 Fraser Highway\, Langley\, BC V3A 4G2 \n\n\n\nPhone\n\n\n\nThe best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344. \n\n\n\nTerms & Conditions\n\n\n\nCooking class registrations are non-refundable\, but may be transferred with no fees 2 weeks before the date of the class. A $10 fee will be charged for transfers up to 3 days before the class. A minimum number of registrations are required for the class to proceed. Don’t hesitate to get in touch with us if you have any questions!
URL:https://foodbyfanta.com/event/thai-cooking-class-d-3/
ATTACH;FMTTYPE=image/jpeg:https://foodbyfanta.com/wp-content/uploads/2025/08/thai-massaman-curry-with-chicken-and-potatoes-in-b-2025-04-01-01-30-46-utc.jpg
END:VEVENT
END:VCALENDAR