Mother’s Day High Tea at FANTA

Some moments deserve to be slowed down.

This Mother’s Day, gather around the table and celebrate with a thoughtfully curated High Tea experience designed to feel beautiful, indulgent, and unhurried.

THE EXPERIENCE

Our High Tea is a curated progression of sweet and savoury bites, inspired by Thai flavours and crafted with care.

Expect a refined selection of delicate tea sandwiches, savoury pastries, and signature desserts — from Kratong Tuna Tartare to Tom Kha–inspired creations, alongside house-made sweets layered with coconut, citrus, and floral notes.

Each experience is paired with premium teas and includes a complimentary welcome drink for every mom. It’s an invitation to slow down, connect, and enjoy time together — without rush.

KEY DETAILS

Full High Tea Pricing:

• $59 per adult

• $39 per child (under 12)

Experience Duration:

2 hours

Seatings:

• Every 30 minutes from 11:30 AM to 6:30 PM

• Limited availability per seating

Online reservations close Saturday, May 9 at 12 PM.
After that, bookings will be by phone only: 604.530.6803

ON THE MENU:

Pandanus Brioche
Soft, fragrant pandan brioche with a light sweetness, served warm with house mixed pineapple and strawberry jam.

Blueberry Mint Scone
Buttery scone studded with blueberries and a hint of fresh mint. Served with mixed pineapple and strawberry jam and a savoury herb butter.

Cheesy Shokupan
Fluffy shokupan layered with rich garlic butter and melted cheeses, baked until golden with crisp edges and a soft centre.

Khanom Buang
Delicate, crispy Thai crêpe filled with savoury coconut, shrimp, and kaffir lime leaf. Light, textured, and deeply aromatic.

Khanom Krok
Traditional coconut-rice tart with a crisp base and a soft, creamy coconut centre. Warm, lightly sweet, and comforting.

Khao Kriap Pak Mor
Translucent steamed rice dumpling filled with a savoury vegetable mixture and finished with a hint of peanut. Soft, delicate, and balanced.

Egg Cheddar Mousse Sandwich
A light and airy egg and cheddar mousse layered into a soft sandwich. Smooth, savoury, and subtly rich.

Thai Shrimp Toast
Golden, crispy toast topped with a savoury shrimp mixture. Crunchy on the outside, soft and flavourful inside.

Crispy Larb Bite
Thai larb formed into bite-sized pieces, wrapped in crispy rice and fried until golden. Bold, savoury, and lightly spiced.

Mango Sticky Rice Jelly
A chilled take on the classic. Layers of coconut jelly, sweet sticky rice, and ripe mango. Light, refreshing, and gently sweet.

Cream Cheese Cookie
Soft cocoa cookie with white chocolate, filled with a smooth cream cheese centre. Rich with a subtle tang.

Khanom Luem Kluen
A traditional Thai dessert with a soft, silky texture that melts on the palate. Light coconut flavour with delicate sweetness.

Lemon Fruit Tart
Crisp tart shell filled with silky lemon curd and topped with fresh fruit. Bright, balanced, and refreshing.

Thai Young Coconut Cake
Light, moist cake infused with young coconut, layered with coconut cream. Delicate, fragrant, and softly sweet.

TERMS & CONDITIONS

A $25 deposit is required(per guest) to secure your reservation:
• Deposits are non-refundable and non-transferable

• Final balance is due at the restaurant after your experience

• Each seating is limited and subject to availability

Need assistance or larger group booking?
If your preferred time slot does not have enough availability, please call us at 604.530.6803 and we’ll do our best to accommodate you.