Popular Thai Class #4
August 30 @ 5:00 pm – 8:00 pm
Turn Up the Heat: Bold & Spicy Thai
Travel to northern Thailand with a class built around rich, comforting flavours. You’ll learn three varied dishes: a fresh and fragrant wrap, a legendary curried noodle soup, and a wok-fried favourite loved the world over.
It’s a class full of texture and warmth — perfect for a cooler evening.
Limited to 14 people per class.
Menu
Thai Lettuce Wraps – Crisp lettuce cups filled with savoury, herb-packed minced meat and a zesty Thai dressing.
Khao Soi (ข้าวซอย) – Northern Thailand’s famous curried noodle soup, with soft and crispy egg noodles in a coconut curry broth, topped with pickles and lime.
Chicken with Cashew Nuts (Gai Pad Med Mamuang – ไก่ผัดเม็ดมะม่วงหิมพานต์) – Stir-fried chicken with roasted cashews, dried chillies, onions, and a savoury-sweet sauce.
Date Time
Sunday, August 30th, 2026, 5:00 PM – 8:00 PM
(Doors open 15 minutes before class starts)
Location
Academy Room at Food by Fanta
107, 20542 Fraser Highway, Langley, BC V3A 4G2
Phone
The best way to reserve your ticket is to book online. Feel free to call us if you are experiencing difficulties at 778.242.1344.
Terms & Conditions
Cooking class registrations are non-refundable but may be transferred with no fees 2 weeks before the date of the class. A $10 fee will be charged for transfers up to 3 days before the class. A minimum number of registrations is required for the class to proceed. Don’t hesitate to get in touch with us if you have any questions!