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Food

FOOD MENU PDF DOWNLOAD DRINKS MENU PDF DOWNLOAD
  • APPETIZERS
  • BRUNCH & LUNCH
  • DINNER
  • SOUPS & SALADS
  • DESSERTS
  • DRINKS
VO
Vegetarian Options
GF
Gluten Free
V
Vegetarian
GFO
Gluten Free Option

Appetizers

Served All Day
Chor Muang Flower Dumplings
15
Chor Muang Flower Dumplings
GF
VO

Traditional Thai Flower Dumplings, stuffed with Chicken (2), Pork (2) and Veggie (1) seasoned filling with Peanut, Sweet Radish, Onion & Cilantro

House Salad
15
Ballerina Wings
GFO

2 Fried boneless Chicken Wings with Tamarind-Palm Sugar Sauce & Tropical Fruit Salsa

Nam Jim Cauliflower
14
Nam Jim Cauliflower
V

Cauliflower with Herbal Batter, served with spiced Coconut Leek Sauce & Nam Jim Aioli

Seared Mango Tuna
18
Seared Mango Tuna
GF

Appy-sized Ginger Marinated seared Ahi Tuna, served with Green Mango Salsa & Avocado

Bechamel Taro Nachos
17
Bechamel Taro Nachos
VO

Marinated Tamarind Prawns with Avocado Bechamel Sauce served over fresh Taro Chips, topped with Swiss & Mozzarella Cheese.

Siam Sliders
17
Siam Sliders

3 uniquely different sliders with homemade buns:
• Lemongrass Chicken, Green Mango & Red Curry in a Beetroot Bun
• Grilled Prawn, Green Mango & Yellow Curry in Pumpkin Bun
• Grilled Marinated Pork, Green Mango & Green Curry in a Spinach Bun & Asparagus with a Red Curry & Basil

Garlic Pepper Chicken Rolls
15
Garlic Pepper Chicken Rolls
GF
VO

4 Chicken, Lettuce, Carrot, Cucumber, Onion, Bell Pepper & Aioli, wrapped in Rice Paper, served with Spicy Herb Sauce

Brunch & Lunch

Served from 11:30 a.m. - 2:30 p.m.
Midnight Burger
24
Midnight Burger

Homemade Beef Burger & bun with Bacon, Tomato, Cheddar Cheese & special sauce in a Charcoal Bun, served with either Taro & Yam fries or Salad

Fish & Chips
23
Fish & Chips

Beer Battered Cod, served with homemade Taro & Yam fries & our special dipping sauces

Belgian Waffle
17
Belgian Waffle (VO)
VO

With Fruit & Ice Cream or Bacon and Maple Syrup

Soufflé Pancake
18
Soufflé Pancake (V)
V

Fluffy Pancake & Fresh Fruit, topped with Crème Brûlée Sauce (takes approximately 35 minutes to prepare)

Stuffed Omelette
17
Stuffed Omelette (GF)
VO
GF

2 Eggs, seasoned Pork, Onion, Cilantro, Bell Peppers, Garlic, served with Garlic Hash

Menagerie French Toast Brulée
16
Menagerie French Toast Brulée

Pandan Leaf Custard & Bacon Bread, Peach Cream stuffed French Toast with Banana Brulée, topped with Coconut Caramel Sauce & Syrup

Grilled Cheese Chicken Waffle
19
Grilled Cheese Chicken Waffle
VO

Waffle, Fried BBQ Chicken, Cheddar, Mixed Greens, Avocado Herbal Mayo & Microgreens

Hidden Gold Benny
18
Hidden Gold Benny

Our take on Eggs Benedict, with a Poached Egg in a seasoned Pork Ball Wrap Served on Bacon, Lettuce & Ham over Herbal Fries & asparagus with a Red Curry, Basil, White Wine Hollandaise Sauce

Avocado Prawn Toast
16
Avocado Prawn Toast (VO)
VO

Avocado, Prawns, Bacon Seasoning, Micro Greens on Homemade Toast

Pork Tenderloin Schnitzel
25
Pork Tenderloin Schnitzel

Marinated Breaded Pork Tenderloin, Pineapple BBQ Sauce, Mixed Greens, Candied Walnuts, Raspberry Vinaigrette

Dinner

Served from 4 p.m. to close
King Oyster Mushroom Risotto
24
King Oyster Mushroom Risotto (V) (GF)
V
GF

Tom Kha Broth Risotto, grilled Mushrooms with Swiss Cheese

Fettuccini Scallop Pad Cha
32
Fettuccini Scallop Pad Cha
VO

Scallops, Basil, Parmesan, Peppercorn, Green Peas, Ginger Pad Cha sauce

Seared Mango Tuna
32
Seared Mango Tuna (DINE-IN ONLY) (GF)
GF

Entrée-sized Ginger Marinated seared Ahi Tuna, served with Green Mango salsa & Avocado

Massaman Lamb Shank
46
Massaman Lamb Shank (GF)
GF

Braised, seasoned Massaman Lamb Shank, served with hand mashed Pomme Purée, Tamarind, Carrot & Broccoli

Sablefish/Risotto
42
Sablefish/Risotto
GF

Lightly seared poached Sablefish, served with Portabella Mushroom Risotto and Swiss Cheese

Midnight Burger
24
Midnight Burger

Homemade Beef Burger & bun with Bacon, Tomato, Cheddar Cheese & special sauce in a Charcoal Bun, served with either Taro & Yam fries or Salad

Fish & Chips
23
Fish & Chips

Beer Battered Cod, served with homemade Taro & Yam fries & our special dipping sauce

Pork Tenderloin Schnitzel
25
Pork Tenderloin Schnitzel

Marinated Breaded Pork Tenderloin, Pineapple BBQ Sauce, Mixed Greens, Candied Walnuts, Raspberry Vinaigrette

Sous Vide Thai Khao Soi Steak
38
Sous Vide Thai Khao Soi Steak
VO

AAA Steak, Egg Noodles, Bok Choy, Spicy Khao Soi Gravy

Almond Crusted Arctic Char
36
Almond Crusted Arctic Char
GFO

Almond Mustard Glaze Arctic Char, Cauliflower Purée, Asparagus & Beets

Yellow Curry Garlic Chicken
32
Yellow Curry Garlic Chicken

Marinated Garlic Chicken Breast, Roasted Potato Pavé, Seasonal Vegetables & Yellow Curry Sauce

Soups & Salads

Served All Day
Gang Liang Soup
15
Gang Liang Soup

Butternut Squash, Lemon Basil, Lesser Ginger, Shrimp Paste, Cream Cheese Ice Cream

House Salad
15
House Salad (V)
V

Mixed Greens, Apple, Grilled Pineapple, Red Onion, Cherry Tomatoes, Candied Walnuts, Sliced Almonds, Cucumber, Havarti Cheese, Avocado with a Raspberry Vinaigrette
• Grilled Lemongrass Chicken (+5)
• Breaded Spicy Fried Chicken (+5)
• Grilled Prawns (3) (+6)
• Extra Avocado (1/2) (+4)

Desserts

Served All Day
Banoffee Crumble
10
Banoffee Crumble
V

Layers of Banana, Strawberry, Cream & Cookie Crumble with a Coconut Caramel Sauce

Coconut Crème Brûlée
16
Coconut Crème Brûlée
V
GF

Coconut Milk, Palm Sugar, Egg, Pandan Leaf

Thairamisu
15
Thairamisu
V

Blend of Thai Iced Tea & Coffee, Cream, Spiced Biscuits & White Chocolate

Address
  • 20542 Fraser Highway
  • Langley, BC V3A 4G2
Contact Us
  • Phone: 604.530.6803
  • Email: mailbox@FoodbyFanta.com
Our Hours

Sunday, Wednesday and Thursday:

  • Lunch 11:30 AM to 2:30 (last food orders)
  • Dinner 4PM to 8:00 (last food orders)
    8:30 (last dessert orders)
    9:00 (last drink orders)

Friday and Saturday:

  • Lunch 11:30 AM to 2:30 (last food orders)
  • Dinner 4PM to 8:30 (last food orders)
    9:00 (last dessert orders)
    9:30 (last drink orders)
Visit our sister restaurant!
Ban Chok Dee
Food by Fanta