Food

Traditional Thai Flower Dumplings, stuffed with Chicken (2), Pork (2) and Veggie (1) seasoned filling with Peanut, Sweet Radish, Onion & Cilantro

2 Fried boneless Chicken Wings with Tamarind-Palm Sugar Sauce & Tropical Fruit Salsa

Cauliflower with Herbal Batter, served with spiced Coconut Leek Sauce & Nam Jim Aioli

Appy-sized Ginger Marinated seared Ahi Tuna, served with Green Mango Salsa & Avocado

Marinated Tamarind Prawns with Avocado Bechamel Sauce served over fresh Taro Chips, topped with Swiss & Mozzarella Cheese.

3 uniquely different sliders with homemade buns:
• Lemongrass Chicken, Green Mango & Red Curry in a Beetroot Bun
• Grilled Prawn, Green Mango & Yellow Curry in Pumpkin Bun
• Grilled Marinated Pork, Green Mango & Green Curry in a Spinach Bun & Asparagus with a Red Curry & Basil

4 Chicken, Lettuce, Carrot, Cucumber, Onion, Bell Pepper & Aioli, wrapped in Rice Paper, served with Spicy Herb Sauce

Homemade Beef Burger & bun with Bacon, Tomato, Cheddar Cheese & special sauce in a Charcoal Bun, served with either Taro & Yam fries or Salad

Beer Battered Cod, served with homemade Taro & Yam fries & our special dipping sauces

With Fruit & Ice Cream or Bacon and Maple Syrup

Fluffy Pancake & Fresh Fruit, topped with Crème Brûlée Sauce (takes approximately 35 minutes to prepare)

2 Eggs, seasoned Pork, Onion, Cilantro, Bell Peppers, Garlic, served with Garlic Hash

Pandan Leaf Custard & Bacon Bread, Peach Cream stuffed French Toast with Banana Brulée, topped with Coconut Caramel Sauce & Syrup

Waffle, Fried BBQ Chicken, Cheddar, Mixed Greens, Avocado Herbal Mayo & Microgreens

Our take on Eggs Benedict, with a Poached Egg in a seasoned Pork Ball Wrap Served on Bacon, Lettuce & Ham over Herbal Fries & asparagus with a Red Curry, Basil, White Wine Hollandaise Sauce

Avocado, Prawns, Bacon Seasoning, Micro Greens on Homemade Toast

Marinated Breaded Pork Tenderloin, Pineapple BBQ Sauce, Mixed Greens, Candied Walnuts, Raspberry Vinaigrette

Tom Kha Broth Risotto, grilled Mushrooms with Swiss Cheese

Scallops, Basil, Parmesan, Peppercorn, Green Peas, Ginger Pad Cha sauce

Entrée-sized Ginger Marinated seared Ahi Tuna, served with Green Mango salsa & Avocado

Braised, seasoned Massaman Lamb Shank, served with hand mashed Pomme Purée, Tamarind, Carrot & Broccoli

Lightly seared poached Sablefish, served with Portabella Mushroom Risotto and Swiss Cheese

Homemade Beef Burger & bun with Bacon, Tomato, Cheddar Cheese & special sauce in a Charcoal Bun, served with either Taro & Yam fries or Salad

Beer Battered Cod, served with homemade Taro & Yam fries & our special dipping sauce

Marinated Breaded Pork Tenderloin, Pineapple BBQ Sauce, Mixed Greens, Candied Walnuts, Raspberry Vinaigrette

AAA Steak, Egg Noodles, Bok Choy, Spicy Khao Soi Gravy

Almond Mustard Glaze Arctic Char, Cauliflower Purée, Asparagus & Beets

Marinated Garlic Chicken Breast, Roasted Potato Pavé, Seasonal Vegetables & Yellow Curry Sauce

Butternut Squash, Lemon Basil, Lesser Ginger, Shrimp Paste, Cream Cheese Ice Cream

Mixed Greens, Apple, Grilled Pineapple, Red Onion, Cherry Tomatoes, Candied Walnuts, Sliced Almonds, Cucumber, Havarti Cheese, Avocado with a Raspberry Vinaigrette
• Grilled Lemongrass Chicken (+5)
• Breaded Spicy Fried Chicken (+5)
• Grilled Prawns (3) (+6)
• Extra Avocado (1/2) (+4)

Layers of Banana, Strawberry, Cream & Cookie Crumble with a Coconut Caramel Sauce

Coconut Milk, Palm Sugar, Egg, Pandan Leaf

Blend of Thai Iced Tea & Coffee, Cream, Spiced Biscuits & White Chocolate