Celebrate the flavours of summer with Chef Tom in this vibrant and hands-on Thai cooking class, where you’ll learn to create three iconic dishes that are perfect for warm-weather dining: Papaya Salad, Khao Soi Chicken, and Mango Sticky Rice. Reserve your spot now—spaces are limited Limited to 14 people per class. Menu Papaya Salad (Som

Celebrate the bold, balanced flavours of Thai cuisine in this hands-on cooking class, where you’ll learn to create three iconic dishes: Pad Thai, Yellow Curry, and Mango Sticky Rice. Perfect for all skill levels, this fun and interactive class will guide you through traditional techniques and ingredient fundamentals, helping you bring the spirit of Thai