Menu Thai fish cakes, known as "Tod Mun Pla" in Thai, are a popular street food and appetizer. They are made by combining minced fish, typically with a white and flaky variety like cod or tilapia, with herbs, spices, and a binder like egg or flour. The mixture is then formed into small patties and
Join Us for Thai Cuisine - Lesson B Come enjoy and experience traditional Thai Cooking with us! In this hands-on cooking class we will make Popular "Pad Thai Noodles" - pan-fried rice noodles in tamarind sauce, with chicken or prawns, egg, tofu, green onions, bean sprouts, ground peanuts; Aromatic "Panang Curry"; and Lovely stir-fried "Pad