Discover the Vibrant Flavours of Thailand Join us for an unforgettable culinary journey into the heart of Thai cuisine! In this hands-on cooking class, you’ll learn to prepare three iconic dishes: Green Curry, Drunken Noodles, and Chicken Cashew Nut. Whether you’re a seasoned cook or just looking to impress, this class is designed to immerse

Tropical Thai Cooking with Chef Tom! Join Chef Tom for a fun and flavourful cooking class inspired by the sunny tastes of Thailand’s tropics! You’ll learn to make Yum Som O (a refreshing pomelo salad), Yellow Curry, and Pineapple Fried Rice — a trio of dishes that perfectly blend sweet, sour, and savoury flavours. With