Rich, Aromatic Thai Comfort Food Warm, bold, and deeply satisfying — this class highlights some of Thailand’s most comforting dishes: Beef Salad, Massaman Curry, and Tom Yum Fried Rice. You’ll learn to work with fresh herbs, toasted spices, and aromatic curry pastes to create dishes that are both flavourful and approachable. From bright salads to

Discover the Vibrant Flavours of Thailand Join us for an unforgettable culinary journey into the heart of Thai cuisine! In this hands-on cooking class, you’ll learn to prepare three iconic dishes: Green Curry, Drunken Noodles, and Chicken Cashew Nut. Whether you’re a seasoned cook or just looking to impress, this class is designed to immerse

Experience the Essence of Traditional Thai Cuisine Step into the vibrant world of Thai cooking in this hands-on class, where you’ll master the art of preparing three beloved dishes: Pad Thai Noodles, Panang Curry, and Pad Kra-Pao. Learn the secrets behind Thailand’s rich culinary traditions as you explore the bold flavours and delicate balance of