Desserts
Apple Tarte
French style Apple tarte served with coconut rum ice cream. Gala apple and puff pastry.
Banoffee Crumble
Layers of Banana, Strawberry, Cream & Cookie Crumble with a Coconut Caramel Sauce.
Coconut Crème Brûlée
Fresh cut Young Coconut filled with Coconut Milk, Palm Sugar, Egg, Pandan Leaf
Pandan Chocolate & Strawberry Khunafeh
Layers of crisp, golden khunafeh with house-made pandan custard, strawberries, and a drizzle of white and dark chocolate.
Som Choon
Lychee, pineapple, strawberry, jackfruit, and orange in jasmine-scented syrup,with orange zest, ginger, and crisp shallots. Served over ice.
Reserve Your Table Today
Whether it’s an intimate dinner, a special celebration, or simply a meal to remember, we’d love to host you. Reservations are recommended so we can give you our warmest welcome — get in touch to book your spot.
