Entrées
Served until 2:30 p.m
Hidden Gold Benny
Our take on eggs benedict, with a poached egg in a seasoned pork ball wrap served on bacon, lettuce & ham over herbal fries & asparagus with a red curry, basil, white wine hollandaise sauce
Soufflé Pancake
Fluffy pancake & fresh fruit, topped with crème brûlée sauce (takes approximately 35 minutes to prepare)
Grilled Cheese Chicken Waffle
Waffle, fried BBQ chicken, cheddar, mixed greens, avocado herbal mayo, & microgreens
Stuffed Omelette
2 eggs, seasoned pork, onion, cilantro, bell peppers, garlic, served with garlic nuggets potatoes, cheese
Menagerie French Toast Brûlée
Pandan leaf custard & golden danish bread, peach cream stuffed french toast with banana brûlée, topped with coconut caramel sauce & syrup
Avocado Prawn Toast
Avocado, prawns, bacon seasoning, microgreens on homemade toast
Zab Zab Burger
Wagyu ground beef with Thai chili, roasted rice, fresh herbs & veggies, bacon, Tom Yum powder, & pear cream cheese in a house-made cilantro spinach bun. Served with eggplant fries & plum sauce, sriracha mayo & honey mustard dip
Lemongrass Chicken Burger
Crispy lemongrass fried chicken with dill pickles, fresh greens, tomato, pear cream cheese, aged cheddar, sriracha mayo, and yellow curry sauce. Served on a carrot bun with Tom Yum fries and Nam Jim seafood mayo.
Fish & Chips
2 fillets of Thai Singha beer-battered cod with herbal paste, grated coconut, and lime leaves. Served with seasoned fries & 3 dips: massaman Thai curry, nam jim aioli, plum sauce with ground peanut & coconut flakes
Chicken Leg Confit Khao Soi
Chicken leg confit served with egg noodles, seasonal veggies, spicy khao soi gravy
Khao Khluk Kapi Bowl
Thai fried rice infused with fermented sauce, with cucumber, green mango, green beans, shredded fried egg, pork belly, cilantro, shallots, and house fried garlic
Pad Thai
Classic Thai stir-fried rice noodles with house-made tamarind sauce with an egg blanket and two tiger prawns
Served from 2:30 p.m. to Close
Massaman Lamb Shank
Braised, premium-grade lamb shank, served with hand-mashed pomme purée, tamarind, carrot, & broccoli
Zab Zab Burger
Wagyu ground beef with Thai chili, roasted rice, fresh herbs & veggies, bacon, Tom Yum powder, & pear cream cheese in a house-made cilantro spinach bun. Served with eggplant fries & plum sauce, sriracha mayo & honey mustard dip
Lemongrass Chicken Burger
Crispy lemongrass fried chicken with dill pickles, fresh greens, tomato, pear cream cheese, aged cheddar, sriracha mayo, and yellow curry sauce. Served on a carrot bun with Tom Yum fries and Nam Jim seafood mayo.
Fish & Chips
2 fillets of Thai Singha beer-battered cod with herbal paste, grated coconut, and lime leaves. Served with seasoned fries & 3 dips: massaman Thai curry, nam jim aioli, plum sauce with ground peanut & coconut flakes
King Oyster Mushroom Risotto
Tom kha broth risotto, grilled mushrooms with Swiss cheese
Yellow Curry Garlic Chicken
Pan-seared garlic chicken breast, served with roasted potato pavé, seasonal vegetables & yellow curry sauce.
Chicken Leg Confit Khao Soi
Chicken leg confit served with egg noodles, seasonal veggies, spicy khao soi gravy
Fettuccini Scallop Pad Cha
Scallops, Basil, Parmesan, Peppercorn, Green Peas, Ginger Pad Cha sauce.
Sablefish Risotto
Pan-seared sablefish, served with portabello mushroom risotto and Swiss cheese.
Almond Crusted Arctic Char
Pan-seared arctic char, served with cauliflower purée, asparagus & beets.
Khao Khluk Kapi Bowl
Thai fried rice infused with fermented sauce, with cucumber, green mango, green beans, shredded fried egg, pork belly, cilantro, shallots, and house fried garlic
Black Cod Miso
Black cod marinated in miso and sparkling wine, delicately sweet and savoury, served over a nest of zucchini noodles.
Steak au Vin Cerise
Tender sous vide steak, seared medium rare and served with mashed potatoes and broccoli with chili garlic oil. Finished with a rich red wine and cherry sauce.
Pad Thai
Classic Thai stir-fried rice noodles with house-made tamarind sauce with an egg blanket and two tiger prawns
Reserve Your Table Today
Whether it’s an intimate dinner, a special celebration, or simply a meal to remember, we’d love to host you. Reservations are recommended so we can give you our warmest welcome — get in touch to book your spot.
